: In the same pan, add the whole spices (bay leaf, cloves, cinnamon, cardamom). Add the chopped onion, ginger, garlic, and green chillies. Saute until well-browned. The Masala Base
Ammachi, with her crisp white Chatta and Mundu and a gold cross that glinted like a warning sign, was the undisputed queen of the kitchen. Her secret? A "masala" passed down through generations—a fiery red paste of bird’s eye chilies, shallots, and kudampuli (pot tamarind) that could make a grown man weep and then ask for seconds. 1. The Rival Arrives desi mallu masala
Desi Mallu Masala is available at various online retailers, specialty food stores, and Indian grocery stores. You can also try making your own Desi Mallu Masala at home using a combination of spices. The Symphony of Spectacle: How Entertainment and Bollywood